Rochester Smokehouse & BBQ is a full service five star catering business. We specialize in Southern Style Comfort BBQ food.


If you would like information about us catering your event, simply call 724-624-0009 or click on the link. You can pickup your order or we can show up with your food piping hot in our professional food carriers. Then into professional chaffing dishes with heat until everyone is ready to eat.


We offer plates , cutlery and everything from Soups, Salads and Slaws to Baby Back Ribs, Brisket, Smoked & Grilled Chicken, Pulled Pork and Lots more! Our Smoked Mac and 7 Cheese is our Top Seller. All of our food is passionately prepared and we aim to please.


We are always open on Holidays. Let us do the cooking and spend more time with family. Our reviews on our Facebook page and on the Internet speak for themselves, so place your order with confidence.


Weddings ~ Family Reunions ~ Class Reunions  Birthday Party ~ Retirement ~ Holiday Meals  Summer Picnics Tailgating ~ Bereavement


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  • pork

    Pulled Pork

    Fresh Pork Shoulder Seasoned and Smoked over Peach Hard Woods for 15 hours.

    Then it's hand pulled and topped with with a choice of Sauces.


    Choose from;  Sweet  ~ Sweet n Spicy ~ Carolina Cajun ~ Bourbon Craze


    Small 3 lb ($30)    Medium 10 lb ($100)     Large 20 lb ($180)


    No Sauce add $2 lb         Each pound yields 3-4 Sandwiches

    Baby Back Ribs

    Fresh never frozen HUGE 3 lb Whole Racks of Baby Back Ribs !!!

    We remove the membrane and expertly apply our Homemade Pork Rub on both sides, then we Smoke them over Cherry Hard Woods for six hours.

    We can cut them into two bone segments for convienence.

    Top them off with one of our Tantalizing Homemade Sauces


     Sweet  ~  Sweet n Spicy  ~  Bourbon Craze  ~ Carolina Cajun



    Choose from either a Pit Ham smoked over Hickory

    or a Tavern Ham (not smoked)

    Sliced and topped with a Orange Marmalade or Pineapple Brown Sugar

    Medium $60             Large $100

    Pork Loin

    Center Cut, Brined, Seasoned, Smoked and Sliced. Topped with Smoked Kraut and or a Spicy Orange Marmalade.

    Average weight 10 lb.


  • chicken

    Smokehouse Chicken

    Smokehouse Chicken is never frozen or fried.

    It's always Fresh, Seasoned, Smoked and Grilled !

    It's Flavor and Texture are unmatched.


    Toss it is your choice of several Homemade Tantalizing Sauces

    Sweet  ~  Sweet n Spicy  ~  Red Chili  ~  Bourbon Craze  ~  Mango Habanero


    Small  8 Pieces $20      Medium  16 Pieces $40     Large  32 Pieces $75

    Smokehouse Wings

    Just like our Smokehouse Chicken , Always Fresh never Frozen or Fried

    Jumbo cut Wings that are Seasoned and Smoked over Apple for Hours and then Char Grilled for Texture and Taste unmatched.

    $15 dozen

    Grilled Chicken Breast

    Fresh Marinated Chicken Breast Charbroiled to Perfection

    Medium Tray 5 lb  $30    Large Tray  10 lb  $55


    Smoked & Grilled Spicy Chicken Thighs

    Fresh Boneless and Skinless Chicken Thighs . Seasoned, Smoked and Grilled

    and Tossed in your Choice of Several Tantalizing Homemade Sauces


    Medium Tray $40     Large Tray  $75


    Spicy Orange Marmalade ~ Sweet n Spicy BBQ ~ Red Chili ~ Mango Habanero

    Rotisserie Chicken

    Same as Smokehouse Chicken but put into a Rotisserie with no smoke.

    Crispy Skin and Juicy Meat.


    Small 8 Pieces ($20)   Medium 16 Pieces ($40)

      Large 32 Pieces ($75)

  • beef

    Smokehouse Brisket

    Certified Angus Prime, Seasoned, Smoked over Hickory and hand Sliced. You've never had  Brisket until you try  Smokehouse Brisket

    $24  lb

    Small 3 lb $70        Medium 7 lb $165       Large 15 lb $350

    with or without sauce

    Beef Ribs

    Choice Grade Short Ribs (plate ribs)

    that are Seasoned and Smoked over Hickory.

    $25 per rack.

    Surf & Turf

    The Best from the Land and Sea !

     1 lb King Cut of expertly Seasoned and Smoked Prime Rib

    1 lb Lobster Tail either Smoked, Steamed or Grilled.

    Ajus and Butter


    Brisket & Bread

    3lb of Smokehouse Brisket with Fire Roasted Peppers and Onions, with Six Grilled

    Ciabatta buns. Perfect for tail gaiting.


    Smoked Prime Rib

    Certified Prime, Seasoned & Smoked over Hickory.

    King & Queen Cuts

    $36 lb

  • seafood

    Smoked Scottish Salmon

    Fresh Scottish Salmon Expertly Seasoned and Smoked over Sassafras, finished with a Mango Chutney. Moist and flaky.

    Only $26 lb.

    Smoked Lobster Tail

    Huge One Pound Tails, Steamed, Smoked or Grilled.

    $45 per tail or 4 for $175


    Fresh Florida Grouper.

    Expertly Seasoned and either Grilled or Blackened.

    $32  lb

    Gulf Shrimp Cocktail

    Fresh Gulf Shrimp (U15) grade.

    Served with fresh cocktail sauce and lemon.

    Small 2 lb ($35)     Medium 5 lb ($85)       Large 10 lb ($160)


    Smokehouse Seafood Platter

    Grilled Shrimp, Scallops and Lobster. Tossed in a Roasted Garlic Scampi Sauce.

    Medium $85  (feeds 4-6)     Large $160  (feeds 10-15)


    Fresh Alaskan Halibut Fillet,

    Expertly Seasoned and Broiled, Baked or Grilled.

    $28 lb

    Colossal King Crab

    HUGE One Pound Jumbo King Crab Legs.

    Smoked, Steamed or Grilled.

    $36 lb

    Seafood Pasta

    King Crab, Lobster, Scallops & Shrimp tossed in your choice of Pasta. With Sweet Roasted Red Peppers, Sweet Onions, Roasted Garlic and Fresh Herbs

    Medium $90  ( feeds 6-8 )      Large  $175 (feeds 12-16)

    Seafood Stuffed Portobella Caps

    Fresh caps stuffed with a blend of

    Seafood and Cheese. Baked until a golden brown.

    6 caps for $40 or 12 for $75

  • specialty

    Big Smoke

    Our Top Selling Pulled Pork Smoked over Peach

    Combined with our Smoked Mac & 7 Cheese

    Small $25      Medium  $75    Large $150

    Smoked Whole Turkey

    Our Turkey is Brined, Seasoned and Lightly Smoked. If you have never tried one of our Smoked Turkey's , we invite you.

    Either a 15 lb or 20 lb @ $6 lb


    Smoked Whole Turkey Breast

     Our Process of Brining ensures Juicy Moist Meat. Expertly Seasoned and Lightly Smoked makes this a pleasure to enjoy with loved ones.

    14-16 lb average        $10 lb

    Rotisserie Turkey Breast

    These Fresh bone in Breast average 5-7 lb .  They are Seasoned and put into the Rotisserie without Smoke. Very Crispy Skin and Juicy Meat.

    $10 lb

    Smoked Leg of Lamb

    Fresh Leg of Lamb that we Season and Smoke over Sassafrass

    Average weight  10-12 lb  (feeds 8-12)   $145

    Make it a meal with Fire Roasted Peppers & Onions, Risotto and Grilled Naan


    Rotisserie Boneless Leg of Lamb

    Our Rotisserie Leg of Lamb averages 5-7 lb and is Boneless

    It's Seasoned and put on the Spit, never any Smoke just Excellent Texture and Taste  $75

    Smokehouse Chicken Caccitore

     Grilled Chicken Breast Diced with Rich San Marzano Tomatoes,Garlic, Basil

       Provolone and Mozzarella Cheeses

    over your Choice of Pasta

    Large Tray  (feed 20-25)  $150

    Smokehouse Mixed Grill

    3 Racks Of Baby Back Ribs

    5 lb of Smokehouse Brisket

    5 lb of Pulled Pork

      $225  (feeds 10-15)

    Chicken & Pasta

    Marinated Grilled Chicken Breast

    Diced with Roasted Sweet Peppers, Broccoli, Peas, Sweet Onions, Garlic &

    tossedin your choice of Pasta. Topped with a butter sauce and  Romano.


    Medium  ($75)  feeds 6-10          Large ($140) feeds 20

  • sides

    All of Our Side Dishes are Homemade and made with Lots of Love.

    Smoked Mac & 7 Cheese

    This is Our Top Selling Side Dish !

    Five Cheeses in the Be'chamel and Topped with Two Melted Bubbly More

    Potato Salad

    A Family Recipe passed down using Eggs and Sweet Onions

    We have folk drive from far away for this Classic

    Rajun Cajun Cole Slaw

    Two kinds of Cabbage and Carrots mixed with Two Homemade Sauces

    Carolina Cajun and Piedmont for Naw Leans Rajun Cajun Flavor


    Choose from Garlic, Mushroom, and Sweet Onion.

    Or any Combination

    Smokehouse Beans

    Pulled Pork, Smoked Bacon, Molasses, Honey, Brown Sugar

    Caramelized Sweet Onions are just a few ingredients to mention

    Cajun Cream Corn Casserole

    A Unique Spicy Blend of Three Cheeses, Corn, Caramelized Onions

    Cajun Spices,Creme and Baked to Perfection

    Crunchy Kale Salad

    Fancy blend of Kale and Crunchy Vegetables

    with Croutons and Candied Cranberries and Sunflower Seeds

    Fire Roasted Vegetables

    Choose from a Variety of Seasonal Vegetables

    Drizzled with a Balsamic Reduction

  • desserts

    Smoked Triple Berry Tart

    4" rustic Tart with Blueberries, Blackberries,

    Apples, & Raspberries.

    Topped with Creme Fraiche.

    Small (2 tarts) $16, Med (4 tarts) $32

    Large (8 tarts) $56

    Tres Leche

    3 Cream Sheet Cake!

    South America's Number one dessert !!!

    Full Sheet $55 or Half Sheet $30

    Chocolate Trilogy

    Chocolate Genoise layered with Dark, Milk & White Chocolate Mousses. Topped with Chocolate Bark.

    $7 each or 6 for $35

    Peach Cobbler

    Six pounds of Peach Cobbler.

    Enough for 10-15. $45

    Wee Size Cobbler $25

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